|
Quantity
|
Total
|
||
|
|
|||
|
|
|||
This exquisite coffee entices with its dark chocolate, nutty sweetness and light citrus freshness, making it the perfect choice for those who enjoy a rich coffee bouquet.
Originating in the Huehuetenango region of northwestern Guatemala, where coffee plantations are spread out at an altitude of 1,500–2,000 m above sea level. This high-altitude region, surrounded by the Sierra de los Cuchumatanes mountains, is renowned for its cool climate and fertile soil, which give the coffee exceptional depth. Traditional growing and processing methods highlight the natural quality of this variety.
Try it and enjoy the perfection of taste created by the Guatemalan peaks!